21st Century Corporate Lunch Proposal | Lux Catering
Lux Catering
Prepared for 21st Century Subang Jaya
Corporate Lunch Catering Proposal
A practical Malaysian corporate buffet designed for 65 guests, with full buffet setup and service support.
Corporate Lunch
65 Pax
Buffet Setup
Halal Focus
Date3 September 2026
Time12:30 PM – 2:00 PM
Guest Count65 Pax
Client21st Century
Subang Jaya
Subang Jaya
Proposed Corporate Menu
Familiar flavours, suitable for a corporate lunch.
The menu has been structured at RM35 per guest, inclusive of Chicken Satay with kuah kacang, cucumber and onion, while remaining suitable for corporate buffet service.
Service Inclusions
Complete buffet support.
Buffet Setup
- Buffet tables with tablecloth
- Chafing dishes and food warmers
- Serving utensils
- Buffet presentation and basic decoration
- Disposable cups and napkins
On-site Support
- Two service crew members
- Buffet replenishment and guest assistance
- Basic clearing of the buffet area
- Delivery, setup and collection
- Coordination by Lux Catering
Proposal Snapshot
A straightforward corporate lunch package.
Food is quoted at RM35 per guest, inclusive of Chicken Satay at 2 sticks per pax with kuah kacang, cucumber and onion. Setup, manpower and logistics are listed separately for clarity.
Food RateRM35 / pax
Guest Count65 pax
Estimated TotalRM3,075